
About
Wild Cane Chocolate is crafted at origin with the freshest provisions Panama has to offer from founder and head chocolate maker, Victoria Canonico. In the Wild Cane Chocolatory local plants are elevated in a Willy Wonka-esque style with chocolate bars, bon-bons, liqueur, signature hand-dipped cocada and more.
Buy
Purchase directly from the maker and stay tuned for upcoming retail location add-ons.
Businesses
On your next visit to Amaranto on 1st Street enjoy a coffee bean-shaped 72% Classic Dark Chocolate to enjoy with your hot coffee/beverage. When you stay At Sol Bungalows on Solarte Island, owner hosts Drew and Tamara very kindly gift you a small box of mini chocolate hand-dipped cocada bars upon your departure. At the Nayara Spa, receive a trio of custom-made hand-dipped bonbons using local pineapple, mango, coconut and coffee when you get the cacao spa treatment (oh my). At Sweet Bocas the kitchen is using Wild Cane chocolate couverture in their fabulous chocolate dessert creations. What could Wild Cane create for your business?
A Chocolate Affair
Interested in getting hands-on with chocolate-making? Coming up in the beginning of 2025! Sign up for an immersive experience into making chocolate from the "tree to the bar". Get up close and personal with all things cacao and chocolate and have a blast doing it. A Chocolate Affair is not one to be missed!